experience Spain with Cúrate, the trip!
Join us on the trip of a lifetime!
Cúrate, the trip, takes you to Spain through a tour of the life and work of Chef Katie Button and her inseparable partner and husband Félix Meana, originally from Roses, the hometown of elBulli where both trained.
The trip is a unique journey to uncover firsthand the real Spain through authentic Spanish food, living some of the most admired experiences from the North to the South. Cúrate has joined forces with the specialty food and wine tour operator Paladar y Tomar to provide the most authentic experience possible.
Félix will lead a dream program that contains unimaginable visits along with the valuable insight only locals can give, leaving you well versed in many foundations and techniques of Spanish cuisine and the Mediterranean culture.
The trip is a private wine and culinary excursion tour to celebrate and experience the Cúrate cookbook. You will be traveling to Barcelona, and then north to Cadaqués (home of artist Salvador Dalí) and Roses, Félix’s hometown and the former location of elBulli. Finally, you will go to Sevilla, Jerez and Cadiz. Professional chefs will lead unique cooking experiences along the trip where participants will have the opportunity to join in cooking classic Spanish dishes.
From farming to fishing, wineries, historical sites and museums, cooking demonstrations and the best dining experiences, the trip will give you a chance to experience the Spain that inspired the Cúrate cookbook and tapas bar.
The package price includes all meals, lodging, and activity costs, but not airfare. The trip sold out quickly, but we are adding more dates due to demand. To be on the wait list for future trips, please contact Paladar y Tomar by phone or email.
+1 (646) 934-6676